Separate wedges then return sheet to oven until shortbread is dry at least 1 hour.
Shortbread ceramic mold recipe.
Traditional scottish shortbread recipe.
Let shortbread pans cool before washing up in the sink or dishwasher.
Cool in mold 15 minutes.
I have been to england three times and real shortbread is a favorite.
Using a sharp knife cut shortbread into wedges.
Using two butter knives or a pastry blender cut in butter until the mixture resembles coarse crumbs.
Gradually add flour mixture.
Combine flour and salt in medium bowl.
This will release the shortbread from the mold.
Invert a parchment lined baking sheet onto back of mold.
Firmly press dough into mold making sure dough is even.
Beat until well blended.
This is a compilation of several shortbread recipes i have from british cookbooks.
Press dough firmly into mold.
Bake the shortbread in the ceramic pan let it cool for 10 minutes then remove your shortbread cut it into wedges while still warm.
Beat butter and sugar in large bowl with electric mixer at medium speed until light and fluffy.
It should use real butter and not be too sweet.
Preheat oven to 325 f.
This beautiful unglazed ceramic pan is deeply embossed to create eight thistle topped wedges of shortbread.
Prick all over with a wooden skewer.
Using plastic wrap press dough into an 8 inch shortbread mold coated with cooking spray.
Note for cookies press dough in mold and bake flowing recipe directions.
Spray 10 inch ceramic shortbread mold with nonstick cooking spray.
Carefully re invert turning mold onto sheet.
We tried to find shortbread molds made in scotland but couldn t so we.
Beat at low speed until well blended.
Combine flour salt and sugar in a mixing bowl and stir together well.
Prick surface with fork and bake in mold 30 35 minutes or until lightly browned.
Unrated 22 delicate shortbread cookies filled with dulce de leche and covered in powdered sugar.
All shortbread pans are lead free and made in the usa.
Loosen edges of shortbread with tip of knife and flip mold over onto cooling rack.